I asked for Mandarin Duck Pot, half spicy and half not. I also try the soup from the spicy one, it's a little spicy but not strong. I don't feel uncomfortable from the spicy, it's good. For people who can eat or even like spicy, you should try.
The vegetables, there are totally 11 kinds of vegetables. And the host mentioned that when they prepare it, they may also eat it at the same time. The cabbage is so good for people to eat even before cooking.
The beef, remember to just shabu shabu it. It's enticing and lip smacking. Thumbs up.
The seafood, there are squid paste, squids, shrimps, snappers, crabs and rouge shrimp. Remember to cook them from bottom to up then wait the host to cook the rouge shrimp for you. For me, the best two are the squid paste and the crabs. The squid in the squid paste is big, so you can eat the chewy squid that's really rare. And the crabs are so luscious with the natural sweet.
The instant noodles is cooked by the host. She cooked at the spicy soup and then mix those two soup with the garlic and green onion. She is really the master of cooking instant noodles. It's fantastic.